These chocolate brownie cookies are a little bit bonkers, and a great way to celebrate it being Friday. My partner absolutely adores them and when I asked him to describe them he could only say “…mmmm mmm mmmmmmm…” as he shovelled them in one after another! They are like chocolate brownies in a biscuit form and especially good straight from the oven.
The outside of these chocolate brownie cookies are crunchy with a little bite, whilst the insides are über gooey. They were an absolute fluke as I wanted to use up the homemade nutella I had stored in the fridge, and made up the recipe on the hoof (scrawling down all the ingredients as I went as all good inventors do). I was not sure about them, as I personally found them a little peculiar – not really like anything I have eaten before. BUT because my partner loved them so much I have made them a couple of times since and they have turned out exactly the same both times, crunchy edge and gooey middle.
The test is in the eating and each batch of these chocolate brownie cookies has been gobbled up super speedily! Apparently one of the best of my creations according to one of my chief food-testers – even better than BOOM Brownies! I beg to differ as I love my BOOM brownies and am still not 100% convinced by these little chocolate brownie cookies.
The other great thing about this bizarre little biscuits is that there is no dairy, eggs, soya, or gluten in them. They are really easy for children to make and super fast – so nearly instant gratification. If you do give them a go let me know what you think, if they are a recipe worth developing?
Have a fantastic friday, here are my BOOM Brownies too – just incase you fancy giving them a go and having a choc-tastic weekend!